Home > Regions> Rugao> Travel and Culture

Enjoy mouthwatering mutton dishes in winter

en.nantong.gov.cn

Updated: 2020-12-02

Print Mail Large Medium Small

4. Goat blood with garlic leaves

640 (1).gif

The goat blood is first made into blood tofu and then braised with garlic leaves. [Photo/WeChat account: rugaofabu]

Recommended restaurant:

Cangshu Yangrou Restaurant

Address: A2-18, Area 1, Huiyuan, Rugao

< 1 2 3 4 5 6 7 >

           

About

Events