Chongchuan residents learn to make wuren moon cakes
Ji Jinhua, a master maker of local Nantong snack, demonstrates how to make wuren moon cakes during the workshop in Chongchuan district on Sept 10. [Photo/ntfabu.com]
A workshop for making wuren moon cakes was held in Wenfeng community in Chongchuan district, Nantong, in eastern Jiangsu province on Sept 10, with 40 local seniors taking part.
Wuren refers to the stuffing of the moon cakes which consists of five nuts -- peach seeds, melon seeds, pine nuts, almonds and peanuts.
The authentic wuren stuffing also includes sugar and sesame powder, which will be fried with the five nuts.
Ji Jinhua, a master maker of local Nantong snacks, demonstrated how to make the traditional wuren moon cakes at the activity.