More than 300 kinds of Haimen specialties are on display at the Haimen Modern Agriculture (Nanjing) Exhibition Fair held in Nanjing, east China’s Jiangsu province from Jan 4 to 6. The exhibition was hosted by the municipal government of Haimen. [Photo/Wechat account of Haimen Fabu]

Braised goat meat with soy sauce is one of the most famous Haimen dishes. A large pot was set up at the event to show the cooking of braised goat meat with soy sauce. Haimen goat meat is tender and has a little muttony odor. The goat meat tastes fresh and delicious with fat between the stocks evenly distributed. [Photo/Wechat account of Haimen Fabu]

Haimen taro is also on display at the exhibition. [Photo/Wechat account of Haimen Fabu]